Mango and Mint Cupcake Trifle

I have been looking for different ways of serving my cupcakes. It is a good idea to look out for small containers that will hold a cupcake. I have looked in supermarkets, kitchen stores and in second hand or antique stores. I expect car boot sales would be another good source of items or antique and bric a brac auctions.

I found this glass dish. The perfect size for a cupcake. I placed cold custard in the base of the dish. I then placed a vanilla cupcake on the top. I then cut out a cone of cupcake and added some lemon curd filling. I replaced the top and added some mango puree on the top of the cupcake. I picked some fresh mint to use as a decorative garnish. It is a good way to serve cupcakes in an adult way as a delightful sweet at the end of a meal.

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Small glass with custard
The complete cupcake